Gram- Positive Bacteria
- Staphylococcus aureus
- Streptococcus pyogenes
- Bacillus anthracis
- Clostridium botulinum
- Listeria monocytogenes
Gram- Negative Bacteria
- Escherichia coli
- Pseudomonas aeruginosa
- Salmonella enterica
- Neisseria meningitidis
- Helicobacter pylori
